Chinese food in Aghagallon

Chinese restaurants have a display to show all your meals and you can point out what you want and how significantly. This soup can be sweet or salty and is usually accompanied by fried bread.

In the north of this territory the dish is Peking Duck, a wonderful recipe that is fattened duck exclusively to the table, cooked in a particular oven and served with a kind of pancakes, fresh vegetables and sauce hoisin.

The Chinese food in Aghagallon is widespread, its consumption has improved exponentially to turn into a single of the common and far more consumed by its citizens dishes.

When it comes to taste the pho are added ingredients like onions, white onions and coriander leaves. In some regions, in certain southern, they offered in a separate dish bean sprouts (bean) green coriander leaves and other vegetables to selection of the guest, all raw but turn out to be submerged as quickly as cooked in the broth.

The Chinese food in Aghagallon has the peculiarity that is a very wholesome and varied meals. The predominance of the great mix of flavors makes it a pleasure for the palate. And thanks to the enormous quantity of vegetables tends to make it a very safe and healthy food.

Pho is produced with rice noodles, thin slices of beef (Pho Bo - Ph bo) or chicken (Pho Ga - Ph Gà) and a decisive assure -element broth taste and high quality- nicely ready meat, cow bones and other seasonings.